Discusses the ancient Egyptian wheat – Badat – and the equivalent species of Emmer, Einkorn, Durum, Khorasan (Kamut) and Polish Wheat that are available today.
Reconstructing Ancient Egyptian Culture
Discusses the ancient Egyptian wheat – Badat – and the equivalent species of Emmer, Einkorn, Durum, Khorasan (Kamut) and Polish Wheat that are available today.
A discussion of the ancient Egyptian calendar entries for the Days above the year, the five days that were added by Thoth, god of wisdom…
In the introduction to the ancient Egyptian calendar, you discover the several calendars utilized by the ancient Egyptians and what celestial or seasonal events synchronize…
Utilizing Egyptian sourdough yeast is a necessary component in creating ancient Egyptian bread and beer. This video shows you how to activate dehydrated yeast from…
Rameses II, the longest reigning Pharaoh of ancient Egypt. Learn of his life as Pharaoh, his dealings with the Hittites, the Battle of Kadesh, his…
Shu is the son of Ra and god of wind, air and light.
Discussion of the sun-God Ra or Re, the concepts of his essence, the prominence of his worship, myths, and hymns