The Predynastic Period refers to paleolithic times, c. 6000 b.c.e. to just before the unification of Upper and Lower Egypt, c. 3100 b.c.e. However, archaeological…
Reconstructing Ancient Egyptian Culture
Author: Patrick A. McCoy, M. A.
Discusses the ancient Egyptian wheat – Badat – and the equivalent species of Emmer, Einkorn, Durum, Khorasan (Kamut) and Polish Wheat that are available today.
These are some of the greatest rulers of ancient Egypt, for they are said to be of a time immemorial, when the Natjrw – the…
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Utilizing Egyptian sourdough yeast is a necessary component in creating ancient Egyptian bread and beer. This video shows you how to activate dehydrated yeast from…
An artifact of a bronze falcon from the personal collection of Carl Otto von Kienbusch from the Saitic Period (663-525 B.C.). The image was colorized in its…
This is an excellent resource for those interested in the ancient Egyptian calendar. It provides research for the Sothic year, and the components of the…
This perfect place, the nome of Rﻉ Har (Horus-Ra, Edfu), is His horizon on earth, is the House of Appearance of His Majesty (Horus of…
New merchandise at our Wtjasat Har Goods store featuring great Pharaoh Ramesses II. Check it out! [urlpreviewbox url=”http://www.cafepress.com/ancientegyptgoods/14937950″/]
