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Activating Egyptian Sourdough Yeast for Use in Reconstructing Ancient Egyptian Bread and Beer

Utilizing Egyptian sourdough yeast is a necessary component in creating ancient Egyptian bread and beer. This video shows you how to activate dehydrated yeast from Egypt, and links to purchase ingredients.

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Published inDivine Offerings - Ancient Egyptian CuisineDocumentariesPar Madja'at Media LibraryVideo

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